preheat oven to 450 degrees
6 tart apples, pared, seeded, cored and cut into eighths
2 Tbl white sugar
1/4 tsp cinnamon
1 cup flour
1/4 cup brown sugar
1/2 cup stick butter, cold
In a small bowl mix white sugar and cinnamon
In another bowl, place flour, brown sugar and butter.
Using your hand, mix in the butter until crumbly.
1st layer; Place prepared apples into 8 x 12 pan
2nd layer; sprinkle sugar cinnamon mixture over apples.
3rd layer; spread crumbly butter mixture over apples and pat down firm.
Bake for 30 minutes or until apples are tender
serve with heavy cream or with sausage or ham.
Dinner or Supper-
Serve with hard sauce or sweetened whip cream as a