Showing posts with label southern hard sauce. Show all posts
Showing posts with label southern hard sauce. Show all posts

Monday, January 09, 2006

BASIC KENTUCKY HARD SAUCE RECIPE

Many old-time recipes call for Hard sauce.
After much research and asking a few old time cooks,
here is a very basic hard sauce recipe.
Hard Sauces can be used to top
Bread puddings, ice creams and cakes, etc...

Todays Recipe Tip:
In older recipes Extracts were sometimes called Essence.

BASIC KENTUCKY HARD SAUCE RECIPE


1/2 cup butter
1/2 cup white sugar (confectioners')
1 tablespoon brandy
1 dash almond extract


I a medium mixing bowl,
cream together the butter and sugar.
Beat in by degrees the brandy
and a drop of almond essence.



Another variation with a few differences.




SOUTHERN HARD SAUCE RECIPE
courtesy: D. Rattray

1/2 cup soft butter
1 1/2 cup sifted confectioners' sugar
1 teaspoon vanilla extract
OR 2 tablespoons rum or brandy

Cream butter with confectioners' sugar until light and fluffy.
Stir in vanilla extract or rum or brandy.




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