Canned Chow Chow -
Old Recipe
CHOW CHOW
4 cups cabbage
4 cups bell pepper
4 cups onions
4 cups green tomatoes
6 cups sugar
1 tsp. celery seed
1 1/2 tsp. turmeric
2 tbsp. mustard seed
4 c. vinegar
2 c. water
Grind first 4 ingredients and soak in one cup of salt overnight.
Rinse with cool water the next morning.
Squeeze all water from the ground vegetables.
Mix last 6 ingredients with the vegetables.
Cook about 5 minutes.
Pour into jars and seal.
Our Kentucky Home and Gardens
