Our Kentucky Home and Gardens

From Our Kentucky Home and Garden to Yours. We will be sharing both new and old southern recipes, vegetable gardening and cooking information, how to articles, flower garden ideas, folklore and regional stories. We will also be sharing information from our garden expansion plans, our dreams of building a greenhouse and our experimental organic gardening projects. We hope you will be able to use some of our ideas and that we can help make your house... a home.

Showing posts with label pudding. Show all posts

Sunday, January 08, 2006

KENTUCKY PUDDING RECIPE FROM 1910

KENTUCKY PUDDING RECIPE
courtesy of:
Old Louisville Recipe Book
Recipe from 1903

One cup of molasses
1 cup new milk
1 cup chopped suet
1 cup raisins
1 cup currants
2½ cups flour
1 teaspoon baking powder

Mix well,
put in bag and steam 2 hours.
Serve with rich sauce, flavored with brandy.

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Saturday, January 07, 2006

KENTUCKY INDIAN PUDDING RECIPE FROM EARLY 1900'S

KENTUCKY INDIAN PUDDING RECIPE
from late 1800' - early 1900's

One quart of milk
4 ounces of cornmeal
2 ounces of butter
stir together and cook in a double boiler 20 minutes.
then add:
4 ounces of sugar,
3 eggs, 1 teaspoon of salt, 1 teaspoon of ginger;
stir together for a few minutes.
Cook 10 minutes longer and then pour into a
buttered mold and bake ½ hour

Serve with hard sauce.

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Thursday, January 05, 2006

CAKE PUDDING RECIPE FROM EARLY 1900'S

CAKE PUDDING RECIPE
COURTESY: Old Louisville Recipe Book

Take 1 cup of granulated sugar
3 tablespoons of melted butter
Cream and add 1 well-beaten egg
1 cup of rich milk
Stir well, then add 1 pint of flour
and 1 heaping teaspoon of baking powder

Bake in pudding dish half an hour

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